Treat yourself with these juicy on the inside crispy on the outside delicious fried shrimp. The recipe is quick and easy but the result is amazing tasting shrimp with perfect texture. Shrimp is dipped in creamy tangy buttermilk and eggs layer, then cornstarch and seasoned breadcrumbs mixture. They are simply irresistible and an ultimate once in a while splurge. Buttermilk adds a ton of flavor and help to keep the shrimp moist on the inside while boldly flavored breadcrumbs part-take in building the most scrumptious crust on the outside.
Source: https://club.cooking/recipe/fried-shrimp/
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