Meringue cookies are feathery light and airy cookies that are made from whisked egg whites and sugar. Those simple cookies are so fluffy, weightless and melt-in -your-mouth amazing no one could resist them. This is my favorite recipe to making those floatable cookies. Though the ingredient list is ridiculously short with only four basic ingredients, the technique of making those cookies is the hardest part.
Source: https://club.cooking/recipe/meringue-cookies/
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