Chicken chop suey is an American- Chinese stir fry type of dish, consisting of tender pieces of chicken, colorful vegetables and cornstarch thickened, savory sauce. Chicken is tenderized to mimic the authentic restaurant style, the sauce is thick and delicious and is ready to be soaked in with rice or noodles. The dish itself is chicken and vegetables and you can serve it over your favorite asian rice or noodles.
Source: https://club.cooking/recipe/chicken-chop-suey/
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